food4future participatory experiment: "What will we eat in the future?"
Online survey of the f4f partners of Freie Universität enters the second round
17.03.2023
One thing is certain - this will affect us all. Our food4future partners at the Chair of Innovation Management at Freie Universität Berlin are therefore launching the second round of a participatory experiment as part of the joint research project "food4future". All interested parties aged 18 and older are cordially invited to participate in the online survey on the exciting question "What will we eat in the future?" The findings from this are to be used directly in research into future nutrition, so that the opinion of each and every individual is taken into account.
The aim of the participatory experiment is to understand what different people think and feel and how needs differ from person to person. Collaboratively, ideas for future food are developed further and thus the future is shaped. Participation takes about 15 minutes. "Time that is worth it to actively help shape the future and make your own opinion heard," says psychologist Madita Amoneit (Chair of Innovation Management, Freie Universität Berlin).
In the online survey, participants can expect questions such as: When it comes to the topic of nutrition and food of the future, what concerns you? What is your current diet like and what is important to you when deciding what to eat? Could you imagine algae, salt plants, crickets or jellyfish as new food sources of the future? What places would you choose for food production in urban areas? The research team presents an exciting selection of possibilities. But it also asks whether you would follow personalized nutrition recommendations from an app ? These and other questions are intended to to provide a better understanding of what people are considering when it comes to "food of the future" and which aspects are particularly important in this context.
Contact:
Freie Universität Berlin, Department of Economics, Chair of Innovation Management, Madita Amoneit, e-mail food4future@wiwiss.fu-berlin.de
food4future office at the Leibniz Institute of Vegetable and Ornamental Crops (IGZ), Julia Vogt (project manager) info@food4future.de, Tel. (0)33701-78 163
Survey:
The German survey takes approx. 15 min. Participants must be 18 or oder.